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Whiskey Pineapple Chicken

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Whiskey Pineapple Chicken is a mouthwatering dish that combines the rich flavors of bourbon and sweet pineapple juice to create a tantalizing grilled chicken experience. Perfect for summer barbecues, this recipe is easy to prepare and sure to impress your family and friends. Marinated for at least 24 hours, the chicken absorbs all the delicious flavors, making it a standout dish for any occasion.

Ingredients

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  • ¾ cup bourbon or whiskey
  • ¾ cup pineapple juice
  • ½ cup BBQ sauce
  • 4 garlic cloves (minced)
  • 2 Tbsp Worcestershire sauce
  • ¼ tsp pepper
  • 4 chicken breasts

Instructions

  1. In a bowl, whisk together bourbon, pineapple juice, BBQ sauce, minced garlic, Worcestershire sauce, and pepper. Pour the marinade over the chicken breasts and refrigerate for at least 24 hours.
  2. Preheat your grill. Remove chicken from marinade and grill for 12 to 15 minutes until fully cooked. Brush with additional BBQ sauce before serving, if desired.

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