Name: Turkey Sweet Potato Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound ground turkey; 2 medium sweet potatoes, diced; 1 tablespoon olive oil; 1 onion, chopped; 2 cloves garlic, minced; 1 bell pepper, chopped; 1 teaspoon smoked paprika; 1 teaspoon cumin; Salt and pepper to taste; 2 cups spinach, chopped; Fresh parsley for garnish

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Sweet Potato Turkey Skillet of Dreams (Seriously!)

Okay, but have you ever just stared at your fridge and thought, “What the heck am I gonna whip up tonight?” 😂 Ugh, same! Enter: my go-to Turkey Sweet Potato Skillet. Trust me, it’s like a big hug in a bowl. One pan, boom! Dinner’s done.

Main dish photo — *The finished dish — looks amazing, right?*

Okay, Let’s Talk Ingredients

So, picture this: you’re in the grocery store, and you’re trying to remember what you need while dodging that lady who’s clearly on a mission with her cart. First off, grab a pound of ground turkey (it’s lean, super easy to cook, and basically the MVP of this dish). Then, those sweet potatoes – two medium ones, please! They’re gonna add that sweet, sweet flavor and a pop of color. Don’t forget the olive oil (just a tablespoon), onion (a whole one), and garlic (like, two cloves, ’cause garlic is life).

Oh, and you need a bell pepper! Any color works, just grab one that looks good. Then, we’ve got smoky spices—smoked paprika and cumin (seriously, these two make the whole dish sing). Salt and pepper are essential, and if you’re feeling fancy, toss in some fresh parsley at the end. And spinach! Gotta get that green in there. 🤤

So Here’s Why I Make This Constantly

Okay, so here’s the deal. I stumbled upon this recipe when I was trying to eat healthier, but let’s be real: I love comfort food. One night, I had a bunch of half-used ingredients in my fridge, and I was like, “Let’s throw it together and see what happens.” It was magical! The sweet potatoes caramelized beautifully, the turkey was tender, and the spices—oh man! My partner practically inhaled it.

Now, it’s a weekly staple. It’s quick, it’s nutritious, and honestly, it feels like I’m winning at adulting when I cook it. Plus, it’s all in one pan. Less clean-up? Yes, please!

Another beautiful angle of the dish — *Just as gorgeous from this angle too!*

The One Trick That Changes Everything

Alright, listen up! The secret move? Sauté the onions and garlic until they’re translucent before you add the sweet potatoes. This is the moment where everything starts to smell like heaven. It builds that base flavor that’s just *chef’s kiss*—not to mention, it makes the turkey sing when you toss it in later.

Don’t Mess This Up (My Top Tips)

1. Don’t skip the spices! Seriously, they transform this dish. Without them, it’s just… turkey and potatoes. 😴
2. Dice those sweet potatoes small. If they’re too chunky, they’ll take forever to cook, and you’ll be hangry. Not cute.
3. Check your turkey! Make sure it’s broken up as you cook it so you don’t end up with big clumps. Nobody wants that.

How to Keep Them From Disappearing (Or, How to Store Them)

If, by some miracle, you have leftovers (which is rare in my world), just pop them in an airtight container and stick ‘em in the fridge. They’ll last about 3-4 days. Then you can reheat in a skillet or microwave (but avoid the microwave if you wanna keep that crispy edge!).

If You Liked This, You’ll Probably Like These Too

So, if you’re vibing with this recipe, you’ll probably love my One-Pan Chicken Fajitas (so easy, so good) or my Veggie-Packed Quinoa Bowl! Both are game-changers for busy weeknights!

Wrap-Up Time!

So, what’s your go-to quick recipe when you’re in a pinch? I need some new ideas to spice up my weeknight dinners! 🤔🍽️

Turkey Sweet Potato Skillet

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This Turkey Sweet Potato Skillet is a delightful one-pan meal that’s both nutritious and quick to prepare, making it perfect for busy weeknights. Featuring lean ground turkey, diced sweet potatoes, and vibrant vegetables, this dish is spiced with smoky paprika and cumin for an irresistible flavor. Ready in just 30 minutes, it’s a wholesome option that your family will love.

Author: XXXXX
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: Serves 4
Category: Hearty Main Dishes
Method: Skillet
Cuisine: American

Ingredients

Scale

1 pound ground turkey
2 medium sweet potatoes, diced
1 tablespoon olive oil
1 onion, chopped
2 cloves garlic, minced
1 bell pepper, chopped
1 teaspoon smoked paprika
1 teaspoon cumin
Salt and pepper to taste
2 cups spinach, chopped
Fresh parsley for garnish

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Instructions

Heat olive oil in a large skillet over medium heat. Add onion and garlic; sauté for 2-3 minutes until translucent.
Stir in the diced sweet potatoes and cook for about 10 minutes until they begin to soften.
Add ground turkey to the skillet, breaking it apart as it cooks. Cook for 5-7 minutes or until browned.
Season with smoked paprika, cumin, salt, and pepper; mix well.
Add the bell pepper and spinach; cook for another 3-4 minutes until the spinach is wilted and everything is tender.
Garnish with fresh parsley before serving.