Marshmallow Ghost Cupcakes
Delight your Halloween festivities with these adorable Marshmallow Ghost Cupcakes! These chocolatey treats are topped with a fluffy marshmallow frosting and decorated to resemble playful ghosts. Simple to make and perfect for parties, they’ll add a spooky yet sweet touch to your celebration. Whether you’re hosting a gathering or just looking to enjoy a fun baking project, these cupcakes are sure to impress both kids and adults alike!
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box chocolate cake mix (plus ingredients as directed)
- 1 cup softened butter
- 1 ½ cups powdered sugar
- 7 oz marshmallow crème
- ½ tsp vanilla extract
- Chocolate chips or gray/black round cake decorations
Instructions
- Preheat your oven and prepare the chocolate cupcakes according to the box directions. Allow them to cool completely.
- In a mixing bowl, cream the softened butter and vanilla extract until light and fluffy.
- Gradually add in the powdered sugar, mixing until well combined.
- Carefully fold in the marshmallow crème until smooth.
- Transfer the frosting into a piping bag fitted with a round tip.
- Frost each cooled cupcake generously and decorate with mini chocolate chips for eyes and larger chocolate chips or cake decorations for mouths.
- Refrigerate until ready to serve.
Nutrition
- Serving Size: 1 cupcake (85g)
- Calories: 380
- Sugar: 32g
- Sodium: 220mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://samiharecipes.com/marshmallow-ghost-cupcakes/