Mango Peach Salsa
Brighten up your meals with this vibrant Mango Peach Salsa, a delightful blend of sweet mango and juicy peaches enhanced by zesty lime and fresh cilantro. Perfect as a dip with tortilla chips or as a refreshing topping for grilled meats, this salsa is sure to impress at any gathering.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 4 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 1 ripe mango, diced
- 2 peaches, diced
- 1/2 red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 jalapeño pepper, seeded and finely chopped
- Juice of 1 lime
- Salt to taste
- Pepper to taste
Instructions
- In a large bowl, combine the diced mango and peaches.
- Add the chopped red onion, cilantro, and jalapeño to the fruit mixture.
- Squeeze in the lime juice and season with salt and pepper.
- Gently mix all ingredients until well combined.
- Refrigerate the salsa for about 30 minutes to allow flavors to meld.
- Serve with tortilla chips or as a side with grilled meats.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 45
- Sugar: 8g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://samiharecipes.com/mango-peach-salsa/