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Halloween Charcuterie board

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Create a spooktacular Halloween celebration with this festive Halloween charcuterie board. Perfect for entertaining, this colorful spread features a delightful mix of cheeses, cured meats, fruits, and nuts that will tantalize your taste buds. With minimal preparation time, you can impress your guests and make your gathering a hit!

Ingredients

Scale
  • 300 g Gorgonzola
  • 200 g Cheddar (sliced into batons)
  • 200 g aged Provolone (sliced into wedges)
  • 100 g goat’s cheese
  • 200 g salami
  • 200 g chorizo
  • 150 g Prosciutto
  • 1 cup almonds
  • 2 cups blackberries
  • 2 bunches black grapes
  • ½ cup tomato jam
  • 1 cup cornichons
  • 1 cup green olives
  • Crackers

Instructions

  1. Select a large serving board or platter and arrange bowls for olives, preserves, and cornichons.
  2. Position the bowls on the board, then place the cheese first. Slice firmer cheeses into wedges or batons; keep softer cheeses whole with knives for easy serving.
  3. Add folded or rolled slices of cured meats between the cheese selections.
  4. Incorporate sliced bread and stack crackers upright for easy access.
  5. Fill any gaps with fruits, nuts, pickles, olives, and spreads.

Nutrition