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Creamy Cucumber Tomato Salad

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Creamy Cucumber Tomato Salad is a delightful and refreshing side dish that complements any meal. This easy-to-make salad combines crisp cucumbers, sweet tomatoes, and zesty red onion, all enveloped in a creamy dressing that adds richness without overwhelming the fresh flavors. Perfect for summer barbecues or as a light accompaniment to hearty dishes, this salad is sure to please your palate and impress your guests.

Ingredients

Scale
  • 4 cups sliced English cucumber (about 1 ½ to 2 cucumbers)
  • ½ cup sliced red onion
  • 1 pint grape or cherry tomatoes (halved)
  • ⅓ cup sour cream
  • 3 tablespoons mayonnaise
  • 1 tablespoon olive oil
  • 1 tablespoon apple cider vinegar
  • ¾ teaspoon granulated sugar
  • 1 ½ teaspoons chopped fresh dill (or ½ teaspoon dried)
  • ¼ teaspoon garlic powder
  • ¼ teaspoon kosher salt
  • ¼ teaspoon black pepper

Instructions

  1. In a large bowl, combine sliced cucumbers, red onion, and halved tomatoes.
  2. In a separate bowl, whisk together sour cream, mayonnaise, olive oil, apple cider vinegar, sugar, dill, garlic powder, salt, and pepper until smooth.
  3. Drizzle the dressing over the vegetable mixture and gently toss to coat all ingredients evenly. Adjust seasoning with additional salt and pepper if desired.

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