Chocolate Cobbler
Indulge in the delightful experience of Chocolate Cobbler, a quick and easy dessert that combines a warm, fudgy pudding with a moist chocolate cake. Perfect for any occasion, this dessert pairs beautifully with a scoop of ice cream, making it an instant favorite among chocolate lovers. With just a few simple ingredients and minimal prep time, you can create this comforting treat in no time.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup flour
- 2 tsp baking powder
- 1/2 tsp salt
- 2/3 cup sugar
- 1 1/2 tbsp cocoa powder
- 2 tbsp butter (melted)
- 1/2 cup milk
- 1 tsp vanilla extract
- 1/2 cup chopped walnuts (optional)
- 1/4 cup sugar (for topping)
- 1/2 cup brown sugar (for topping)
- 1/4 tsp salt (for topping)
- 2 tbsp cocoa powder (for topping)
- 1 cup boiling water
Instructions
- Preheat your oven to 350 degrees F.
- In a mixing bowl, combine flour, baking powder, salt, sugar, and cocoa powder. Stir in melted butter, milk, and vanilla. If using walnuts, add them now.
- Pour the batter into a greased 1.5 qt casserole dish or square pan.
- In another bowl, mix the topping ingredients: sugar, brown sugar, salt, and cocoa powder. Sprinkle over the batter without stirring.
- Carefully pour boiling water over the top; do not stir.
- Bake for 30 minutes until the top is almost set; a pudding will form underneath.
- Serve warm with ice cream.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 45g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 63g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://samiharecipes.com/chocolate-cobbler/