Cheeseburger Pasta
Cheeseburger Pasta is the ultimate family-friendly dish that combines the flavors of a classic cheeseburger with the comfort of pasta. This one-skillet recipe is a breeze to prepare, making it perfect for busy weeknight dinners. With tender ground beef, creamy cheeses, and al dente pasta all cooked together, it’s no wonder kids give it five stars for taste!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves 8
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 pound lean ground beef
- ½ teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon onion powder
- 16 ounces uncooked pasta (your choice)
- 8 ounces cream cheese
- 8 ounces sharp cheddar cheese
- 1 cup milk
Instructions
- Cook the pasta according to package instructions until al dente.
- In a large skillet, brown the ground beef over medium heat, breaking it apart as it cooks. Drain excess grease.
- Stir in cream cheese, cheddar cheese, garlic powder, salt, and onion powder until melted and combined.
- Gradually add milk while stirring continuously to create a smooth sauce.
- Add the cooked pasta to the skillet, mixing well to coat in the sauce. Serve immediately and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 511
- Sugar: 3g
- Sodium: 765mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 79mg
Find it online: https://samiharecipes.com/cheeseburger-pasta/